6 traditional vegetarian foods you must try when traveling Kyoto, Japan

With a list of restaurants that serve Kyoto vegetarian dishes, vegans need not worry about missing out on the exquisite culinary experiences in Kyoto.

Japanese cuisine is famous throughout the world not only for its sophistication and delicacy both in preparation and decoration but also for its rich flavor. For Japanese people, cuisine is not only food but also culture. Anyone who has the opportunity to travel to Japan can not forget the taste of the traditional foods of this country.

Tokyo is known for its famous Michelin-starred restaurants. But few know that gourmets often flock to Kyoto with a diverse and unique culinary culture. As an old Japanese city, Kyoto cuisine blends both traditional beauty with modern, sophisticated flavors.

6 vegan-friendly traditional Japanese dishes you must try in Kyoto

Buddhist monks, vegetarians and vegans can easily find traditional Japanese food friendly to their taste in Kyoto. Therefore, vegetarians do not need to worry about missing out on exquisite culinary experiences in Kyoto. Visit 6 restaurants serving Kyoto vegetarian cuisine to enrich the schedule of exploring the ancient capital of Japan.

6 traditional vegetarian foods you must try when traveling Kyoto, Japan

Yuba

One of the famous Kyoto vegetarian dishes is Yuba. Yuba is also known as skin tofu or a type of extremely delicious and nutritious tofu. Yuba is the scum layer that appears in the top layer when boiling soy milk. With a soft texture but perfect toughness, Yuba can be cooked in many different ways, eaten alone or served with vegetables.

6 traditional vegetarian foods you must try when traveling Kyoto, Japan

Traveling to Kyoto, be sure to visit the Hale restaurant located in the famous Nishiki market, try the famous Yuba dish with mushroom rice. The Yuba flavor here is extremely wonderful with their special sauce. For a vegan, the restaurant will serve rice with pickled vegetables, fresh chilled tofu and a seasonal vegetable dish.

6 traditional vegetarian foods you must try when traveling Kyoto, Japan

Address: Hale, Nishiki-dori, 198-1.

Sushi

Sushi is considered the national food of Japan. But for vegans, it’s not easy to find vegetarian sushi. Therefore, many Japanese tourists come here without trying sushi, and that’s a big regret.

6 traditional vegetarian foods you must try when traveling Kyoto, Japan

Put it on your list now: the wonderful Ajiro restaurant, which specializes in serving dinner of traditional Japanese food, including vegetarian sushi. This will be an unusual dining experience when you sit on the floor and are served a great dish that no restaurant offers. Each dish here is a work of art, made from fresh seasonal ingredients. That is also the reason this restaurant gets a Michelin star.

6 traditional vegetarian foods you must try when traveling Kyoto, Japan

Address: Ajiro, 28-3 Hanazonoteranomaecho, Ukyo Ward.

Wagashi

When it comes to desserts, it is impossible not to mention Japan. Small cute desserts, processed with traditional flavors are served in tea and confectionery shops. And they are usually defaulted to vegetarian. Japanese sweets are appreciated for their perfect combination with the bitter taste of matcha tea to bring a very subtle flavor to the dish.

6 traditional vegetarian foods you must try when traveling Kyoto, Japan

At Iyemon Salon Atelier, the restaurant serves a variety of vegan cakes with a rich and varied flavor. You will find hojicha, matcha and chocolate with great sweet taste here. Sipping a cup of traditional Japanese tea, biting down on a piece of sweet cake and immersing yourself in the wonderful flavor of them is nothing more wonderful.

6 traditional vegetarian foods you must try when traveling Kyoto, Japan

Address: Iyemon Salon Atelier Kyoto, 481-1 Klyoicho Yasaka Tori Mae Sagaru, Chiso Building 1F, Higashiyama.

Gyoza

These crispy Gyoza are a famous appetizer of Japanese cuisine. But it is also a challenge for vegetarians to find a restaurant that serves this dish without meat. Luckily, Pettirosso, a small restaurant run by a Japanese-Italian couple in Kyoto, will serve you as required a vegan dish. The menu is mostly vegetarian, using natural ingredients and organic ingredients from local agricultural products.

6 traditional vegetarian foods you must try when traveling Kyoto, Japan

The vegan gyoza has a crunchy outer layer, filled with a special kind of delicious filling, based on melting in the mouth. The restaurant’s menu may vary depending on the ingredients available throughout the day, but Gyoza is a favorite meal rarely absent.

6 traditional vegetarian foods you must try when traveling Kyoto, Japan

Address: Pettirosso, Tominokōjidōri Shimogyō-ku 92-2.

Matcha

Matcha – green tea powder is often used to make tea during a Japanese tea ceremony. Matcha-flavored snacks and desserts have taken the world by storm. From matcha flavored muffins, smoothies, chocolate and even beer, you can enjoy matcha in a variety of ways.

6 traditional vegetarian foods you must try when traveling Kyoto, Japan

A place to eat matcha pancakes for vegans is Ain Soph Journey. Gluten-free vegan matcha pancakes are served with azuki beans, berries, vegan whipped cream, soy vanilla ice cream and smooth matcha sauce. This is a perfect choice for breakfast or dessert, satisfying the matcha cravings of any diners.

6 traditional vegetarian foods you must try when traveling Kyoto, Japan

Address: Ain Soph Journey Kyoto, 538-6, Nakanocho, Nakagyo-ku.

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